
5 Power Ingredient - Diet for Menopause
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According to Dr. Mindy Pelz, this following 5 ingredients are the best to have to for women in general, but surely worth paying more attention if you are going through or post menopause:
Take a look:
Menu:
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1, 🥑 + Fettuccine Alfredo
🥑 benefits:
- Healthy Fats: Balances cholesterol; counters increased heart disease risk.
- Bone Health: Vitamin K aids calcium absorption, reducing osteoporosis risk.
- Mood Enhancement: Folate helps regulate mood and reduce depression risk.
- Digestive Health: Dietary fiber aids digestion and reduces constipation.
- Skin Health: Vitamins C and E support skin hydration and health.
The twist:
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Avocado Puree:
- In a blender or food processor, blend the ripe avocados until smooth. If needed, you can add a bit of the reserved pasta water to help it blend.
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Combine:
- Stir the avocado puree into the Alfredo sauce the same time when you add the Parmesan according to the video, mixing until well combined. The sauce should have a rich, creamy texture with a subtle avocado flavor. You can add some reserved pasta water to reach your desired consistency (but keep in mind there are salt already added in the pasta water).
- Add the grilled chicken slices and toss again to combine.
2, Bitter Gourd + Apple Slaw
Bitter Gourd Benefits:
- Blood Sugar Management: Contains charantin, polypeptide-p, and vicine, assisting with blood sugar regulation during menopause.
- Cholesterol Control: Rich in phytonutrients, aiding in the reduction of menopause-related cholesterol imbalances.
- Weight Management: High in dietary fiber, supporting weight control common during menopause.
- Mood Regulation: Contains flavonoids, which help alleviate mood swings.
- Hormonal Balance: Contains bitter principles, potentially assisting with hormonal imbalances.
- Bone Health: Provides calcium and vitamin K, crucial for bone health to counter osteoporosis risk.
- Digestive Health: High in dietary fiber, addressing digestive issues common during menopause.
(image credit: Misty Rose)
Ingredients:
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Instructions:
- After slicing the bitter melon, sprinkle with salt, let it sit for about 10-15 minutes. Rinse thoroughly to remove salt and then drain.
- In a large bowl, combine the rinsed bitter melon slices, julienned apples, sliced red onion, and carrot (if using).
- In a separate bowl or jar, whisk together all the dressing ingredients until emulsified. Adjust seasoning to taste.
- Pour the dressing over the bitter melon and apple mixture. Toss well to ensure everything is well coated.
- Garnish with fresh herbs and toasted seeds. Chill before serving for best flavors.
3, 🍌 Banana Flaxseed Muffins
Flaxseed benefits:
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Phytoestrogens: Flaxseeds are a significant source of lignans, a type of phytoestrogen, which may help balance hormones, potentially alleviating some symptoms of menopause like hot flashes.
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Bone Health: The Omega-3 fatty acids in flaxseed can help protect against osteoporosis which can be a concern during menopause.
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Mood Stabilization: Omega-3s in flaxseed can also help regulate mood, potentially countering mood swings common in menopause.
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Digestive Regularity: Flaxseeds, being rich in fiber, can aid digestion and combat constipation, which some women face more frequently during menopause.
Pumpkin Seeds:
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Zinc: Essential for skin health, immunity, and vision. Menopausal women sometimes experience a decline in zinc levels which can affect these functions.
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Magnesium: Magnesium levels can decrease during menopause, leading to symptoms like insomnia. Pumpkin seeds are a rich source of magnesium, which may also aid in bone health and combat osteoporosis risks.
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Natural Sleep Aid: Pumpkin seeds contain tryptophan, which may help improve sleep quality, beneficial for those with menopause-related sleep disturbances.
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Heart Health: The phytosterols in pumpkin seeds are known to reduce LDL (bad) cholesterol, supporting heart health as the risk of heart issues increases post-menopause.
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Anti-inflammatory: Inflammation can contribute to a variety of menopause symptoms. The anti-inflammatory properties of pumpkin seeds might provide relief.

(image from Pipping Pot Curry)
Ingredients:
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Preheat the oven at 425°F (218°C). Also, grease a 12 count muffin pan (you can use liners if you prefer).
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In a large bowl, add the peeled banana. Mash them wel with a forkl, but if you like them a little bit chunky, then just mash them coarsely.
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Add oil, agave syrup, eggs, vanilla extract, yogurt and mix well.
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Now add the salt, cinnamon and baking soda, and then the whole wheat flour and flax meal. Fold it all gently with the wet ingredients. Do not overmix.
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Add the mini chocolate chips and mix. Save some to top in the baking pan.
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Spoon the batter evenly into each muffin cup. Sprinkle some chocolate chips on the top.
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Bake in preheated oven for 7 minutes then reduce oven temperature to 375 degrees and continue to bake 8-10 minutes until a toothpick inserted into center comes out clean.
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Remove from muffin pan and let the muffins cool completely on a wire rack and enjoy! Store muffins in an airtight container.
Add-on:
- Sprinkle pumpkin seed on top of the muffin before bake.
4, Sweet Potato Japanese Curry
Sweet potato benefits:
- Antioxidants: High in beta-carotene and vitamin C, combats menopause-related oxidative stress.
- Skin Health: Rich in vitamin A from beta-carotene, supports skin affected by menopausal hormonal changes.
- Bone Health: Contains calcium and magnesium, counters osteoporosis risks due to declining estrogen levels.
- Mood Regulation: Offers magnesium, helps with menopause-related mood swings and anxiety.
- Heart Health: Provides potassium, aids in maintaining blood pressure as hypertension risk can increase during menopause.
- Digestive Health: High in dietary fiber, addresses constipation issues common in menopause.
- Blood Sugar Stability: Low glycemic index and rich in fiber, stabilizes blood sugar, aiding those with insulin sensitivity shifts during menopause.
- Inflammation Reduction: Contains antioxidants like beta-carotene and anthocyanins, reduces inflammation associated with menopause symptoms.

(image referene: Bon Apetite)
Ingredients:
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Instructions:
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Preparation:
- Heat oil in a large pot over medium heat.
- Add onions and sauté until they start to become translucent.
- Incorporate garlic and ginger and continue sautéing for another 1-2 minutes.
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Vegetables:
- Add sweet potatoes, carrots, and bell peppers to the pot, stirring occasionally for about 5-7 minutes.
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Curry Base:
- Pour in the chicken / vegetable broth or water, ensuring it covers the vegetables.
- Bring to a boil, then lower the heat and let it simmer until the sweet potatoes are almost tender (around 10-15 minutes, depending on their size).
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Curry Roux:
- Break the curry roux cubes and add them to the pot.
- Stir continuously until the cubes have fully dissolved into the broth, thickening the sauce. If the sauce becomes too thick, you can add a bit more water or broth.
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Seasoning:
- Mix in the soy sauce and mirin. Taste the curry and adjust the seasoning with salt and pepper as required.
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Protein (Optional):
- If you're adding a protein like tofu or chicken, now's the time to do it. If using tofu, add it directly. If using chicken or beef, ensure it's cooked beforehand.
- Simmer until the protein is heated through.
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Serving:
- Serve the curry hot over steamed rice.
5, Chicken Saltimbocca
Grass-fed chicken benefits:
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Omega-3 Fatty Acids: The higher amounts of omega-3 fatty acids in grass-fed chicken can help alleviate symptoms like hot flashes and mood swings, supporting overall well-being during menopause.
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Weight Management: The leaner meat in grass-fed chicken can aid in calorie control, addressing weight gain challenges during menopause.
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Hormonal Balance: Consuming grass-fed chicken, typically raised without synthetic hormones, may help in managing hormonal imbalances during menopause.
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Energy and Mood: The B vitamins present in grass-fed chicken can boost energy levels and mood, factors often affected during menopause.
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Thyroid Health: The selenium in grass-fed chicken supports thyroid health, essential for hormonal balance during menopause.

(image credit: For The Love Of Cooking)
Ingredients:
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Instructions:
- Season each chicken cutlet with salt and pepper.
- Place a sage leaf on each cutlet, then top with a slice of prosciutto. Secure with toothpicks or tie with kitchen twine.
- In a skillet, heat olive oil over medium-high. Add chicken, prosciutto side down. Cook for 3-4 minutes until browned, then flip and cook the other side for another 3 minutes.
- Remove chicken and set aside. Deglaze pan with white wine, scraping the bottom. Reduce by half.
- Add butter to the pan and stir until melted to create the sauce.
- Return chicken to the pan, coat with the sauce, and cook for another 2 minutes.
- Serve with garlic and herb spaghetti squash and sautéed kale.